Hashioki – Dango

A chopstick rest (hashioki) in the shape of a dango in sweet pastel colours? That`ll whet your appetite twice over!

Hashioki (箸置き) are used to place chopsticks on. This prevents the table or its surface from getting dirty. It also prevents the chopsticks from rolling off the table.

DID YOU KNOW? ...
Dango (団子) are balls or dumplings made from rice flour that are placed on a skewer and are considered a traditional sweet in Japan. The flavours vary. Dango are often served with the Japanese tea ceremony or green tea.