These practical sticks are perfect for on the go. You can comfortably take your Matcha anywhere and enjoy it at any time. For Matcha novices, the sticks offer a great way to try the green tea specialty.
Moya Matcha Traditional is a 100% certified organic Matcha green tea with a balanced sweet taste and a slightly noticeable bitterness. It is suitable for traditional preparation as well as for use in matcha smoothies and cocktails.
The tea plant is obtained from the 1st and 2nd harvests, which are protected from direct sunlight, resulting in higher chlorophyll and L-theanine content and a greener color. The fresh leaves are ground into powdered matcha.
Moya Matcha is grown in the renowned Uji region of Kyoto, which has been known for its high-quality green tea plants for over 800 years. The region offers ideal growing conditions, including sunny hills, frequent fog to protect against frost, and high rainfall.
These practical sticks are perfect for on the go. You can comfortably take your Matcha anywhere and enjoy it at any time. For Matcha novices, the sticks offer a great way to try the green tea specialty.
Moya Matcha Traditional is a 100% certified organic Matcha green tea with a balanced sweet taste and a slightly noticeable bitterness. It is suitable for traditional preparation as well as for use in matcha smoothies and cocktails.
The tea plant is obtained from the 1st and 2nd harvests, which are protected from direct sunlight, resulting in higher chlorophyll and L-theanine content and a greener color. The fresh leaves are ground into powdered matcha.
Moya Matcha is grown in the renowned Uji region of Kyoto, which has been known for its high-quality green tea plants for over 800 years. The region offers ideal growing conditions, including sunny hills, frequent fog to protect against frost, and high rainfall.
These practical sticks are perfect for on the go. You can comfortably take your Matcha anywhere and enjoy it at any time. For Matcha novices, the sticks offer a great way to try the green tea specialty.
Moya Matcha Traditional is a 100% certified organic Matcha green tea with a balanced sweet taste and a slightly noticeable bitterness. It is suitable for traditional preparation as well as for use in matcha smoothies and cocktails.
The tea plant is obtained from the 1st and 2nd harvests, which are protected from direct sunlight, resulting in higher chlorophyll and L-theanine content and a greener color. The fresh leaves are ground into powdered matcha.
Moya Matcha is grown in the renowned Uji region of Kyoto, which has been known for its high-quality green tea plants for over 800 years. The region offers ideal growing conditions, including sunny hills, frequent fog to protect against frost, and high rainfall.