An elegant wooden tray made of ash that is easy to use thanks to its handles and pleasant feel. The non-slip surface is also a useful aid when serving food.
Please note: The grain and colour of the wood may vary due to the nature of the material.
DID YOU KNOW? ... Kaiseki (懐石) refers to a Japanese menu in which a variety of raw, steamed, grilled or cooked dishes are served to guests, often with the help of a tray.
Product Specifications
Dimensions: 450 x 330 x H20 mm
Material: Tamo (Japanese ash) / urethane coating
An elegant wooden tray made of ash that is easy to use thanks to its handles and pleasant feel. The non-slip surface is also a useful aid when serving food.
Please note: The grain and colour of the wood may vary due to the nature of the material.
DID YOU KNOW? ... Kaiseki (懐石) refers to a Japanese menu in which a variety of raw, steamed, grilled or cooked dishes are served to guests, often with the help of a tray.
Product Specifications
Dimensions: 450 x 330 x H20 mm
Material: Tamo (Japanese ash) / urethane coating
The non-slip surface is also a useful aid when serving food.
Please note: The grain and colour of the wood may vary due to the nature of the material.
DID YOU KNOW? ...
Kaiseki (懐石) refers to a Japanese menu in which a variety of raw, steamed, grilled or cooked dishes are served to guests, often with the help of a tray.