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Yuzu Mochi
CHF 7.50


Traditional Japanese rice cakes with yuzu flavor.

Mochi are soft, chewy rice cakes made from glutinous rice flour and are especially popular in Japan.

Each mochi is individually wrapped, which helps extend its shelf life even after opening.

DID YOU KNOW? ...
Mochis are particularly popular in Japan on New Year`s Eve, as they are also considered to bring good luck.

Product Specifications
Content: 130 g
Ingredients: Starch syrup, sugar, glutinous rice flour, starch, yuzu sweets / emulsifier [lecithin (soya)], flavouring.

Made in Japan